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virgin mary

Ingredients:
5 to 6 large ice cubes
Small can tomato juice
1 tsp lemon juice
Worcestershire sauce
Tabasco sauce
Angostura bitters
Ground black pepper
Celery stick

Preparation:
In a shaker place 5 to 6 ice cubes, tomato and lemon juices. Add a dash each of worcestershire sauce and angostura bitters plus a drop of tabasco sauce. Shake well and pour into a glass. Top with ground black pepper. Garnish with a celery stick

Serves: 2

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This recipe was added on 14-Oct-2003 and has been viewed 3822 times.




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