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Giant Cookies

Ingredients:
6 tablespoons butter softened
1/2 cup sugar
1/4 cup light brown sugar (packed)
1/2 teaspoon vanilla extract
1 egg
1 cup all purpose flour
1/2 teaspoon baking soda
2 cups chocolate chips

Preparation:
Heat oven to 350. Line 2 9-inch round baking pans with foil.

Beat butter sugar brown sugar and vanilla extract until light and fluffy. Add egg and beat well. Stir together flour and baking soda; add to butter mixture; beating until blended. Stir in chocolate chips.

Spread half of batter in each pan spreading it 1-inch from edge. (cookies will spread)

Bake 18-22 min or until lightly browned. Cool completely, carefully lift cookies from pan and remove foil.

Serves: 8

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This recipe was added on 8-Mar-2003 and has been viewed 3733 times.




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