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Surprise Rice

Ingredients:
3 c Rice - boiled
1 c Milk
1 lb Sausages - tiny
1 ea Onion - small
1 ea Pepper - sweet
1 x Butter / margarine

Preparation:
Remove the seeds from the pepper, chop and parboil. Add pepper and onion, chopped fine, to the rice. Mix thoroughly and put a layer in a buttered baking dish. Add a layer of the sausages which have been partially cooked, and cover with rice. Pour milk over it all and dot with butter. Cover and bake for one-half hour. Remove the cover and bake for another half hour. Yield: 8 1-cup servings Temperature: 350F Time: 1 hour

Serves: 8

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This recipe was added on 11-Jun-2001 and has been viewed 2702 times.




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