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Chewy Peanut Butter Cookies

Ingredients:
1/2 cup shortening
1/2 cup softened margarine
1 1/2 cups peanut butter
1 cup sugar
2/3 cup brown sugar -- packed
2 eggs -- beaten
2 1/2 cups flour
1 teaspoon baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt

Preparation:
In large bowl, cream shortening, margarine and peanut butter, add eggs. In another bowl mix dry ingredients. Add this gradually to moist mixture and mix well. Pinch and form golf ball size balls rolled in hands. Press floured fork cross-wise on top to flatten. Bake at 375 degrees for 10 minutes just until golden, longer for crispier cookies. Makes 3 1/2 dozen.

Serves: 4

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This recipe was added on 24-Aug-2001 and has been viewed 5958 times.




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