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Chocolate Chip Cookies

Ingredients:
3/4 c Marg; softened
3 tb Water
3/4 c Shortening
3 ts Vanilla
1 1/2 c Brown sugar, lt; packed
3 3/4 c Flour; unsifted
3/4 c Sugar
1 1/2 ts Baking soda
3 ea Eggs
3/4 ts Salt
3 tb Corn syrup, lt
3 c Chocolate chips; semi-sweet

**Yield 72**

Preparation:
Cream marg, shortening, sugars, eggs,corn syrup, water and vanilla; beat well. Combine flour, baking soda, salt; add to creamed mixture. Beat well. Stir in chips. Drop by rounded teaspoonfulls. Bake at 350 deg. for 15 min. Allow to cool on cookie sheet for 1 min. then remove to cooling racks until completely cooled.

Serves: 20

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This recipe was added on 7-Jun-2001 and has been viewed 6499 times.




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