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Hot Potato and Broccoli Salad

Ingredients:
4 ea Potatoes, medium, peeled
1 ea Bunch broccoli, broken flore
1/4 c Vegetable or salad oil
1/4 c Lemon juice
1/4 ts Garlic powder
3/4 ts Salt
1 ts Basil
1/4 ts Liquid hot pepper sauce
2 ea Green onions, sliced

Preparation:
Cook potatoes until tender, then dice; cook broccoli until tender. Keep both hot. Combine remaining ingredients. Bring to boil, stirring. Pour over the vegetables and toss gently. (May be served hot or cold.)

Serves: 6

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This recipe was added on 21-Jul-2001 and has been viewed 2220 times.




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