Ingredients:
1/2 lb Lean ground beef
3 ts Margarine or butter
2 md Onions
Seasoned salt and pepper
Preparation:
Make 4 rounded burgers.Peel and slice onions.Melt margarine or butter in
skillet and add onions,frying and stirring for about 5 minutes. Remove
then.Put burgers into skillet and brown on all sides over medium heat for
approximately 10 minutes.Turn down heat and add cooked onions,salt and pepper.Serve smothered with onions.
