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Pop-Up Pizza

Ingredients:
FILLING
1 1/2 lb Hamburger
1 ds Salt
1 c Onion; chopped
1/2 c Water
1 c Green pepper; chopped
1/8 ts Hot pepper sauce
1 ea Garlic clove
1 pk Spaghetti sauce mix (1.5oz)
1/2 ts Oregano

BATTER
1 cup Milk
2 ea Eggs
1 cup Flour
1/2 ts Salt
1 tb Oil

MISC
7 oz Jack/Mozz. cheese slices
1/2 cup Parmesan cheese; grated

Preparation:
Pre-heat oven to 400f.

*** FILLING ***
In large skillet, brown hamburger and drain. Stir in onion, green pepper, garlic, oregano, salt, water, hot pepper sauce, tomato sauce and sauce mix; simmer about 10 min stirring occassionally.

*** BATTER ***
In a bowl, combine milk, oil and eggs; beat 1 min on medium speed. Add flour and salt; beat 2 min or until smooth.

*** ASSEMBLY ***
Pour hot meat mixture into 13x9 pan; top with cheese slices. Pour batter over cheese, covering filling completely; sprinkle with parmesan cheese. Bake at 400f for 25-30 min or until puffed and brown.

Serves: 8

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This recipe was added on 2-Jun-2001 and has been viewed 3573 times.




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